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Aug 14 2008, 12:12 PM EDT
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Change: smtell the bread? mmmmmRecipes List just click the name of the recipe that catches your eye and you will be transported to the ingredients and how to pages, there will be new recipes added regularly so be sure to pop back!OMGOSH! RIBS SUSU'S SALSA ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
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Aug 12 2008, 9:50 AM EDT
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Change: you smtell the bread? mmmmmRecipes List just click the name of the recipe that catches your eye and you will be transported to the ingredients and how to pages, there will be new recipes added regularly so be sure to pop back!OMGOSH! RIBS ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
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Aug 12 2008, 9:49 AM EDT
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Change: Welcome to my kitchen, can you smtell the bread? mmmmmRecipes List just click the name of the recipe that catches your eye and you will be transported to the ingredients and how to pages, there will be new recipes added regularly so be sure to pop back!OMGOSH! RIBS
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Aug 12 2008, 9:40 AM EDT
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Change: until meat is tender and sauce thickens.Whilst cooking keep an eye on water level and top up it neccessary. Mary's KitchenLinks to the recipes of Mary Contrary 'IMAGE SOURCE' OMGOSH! RIBS
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(Word count: 1378)
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Jul 22 2008, 9:50 AM EDT
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Change: Moved by Jul 22 2008, 9:50 AM EDT
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Jul 22 2008, 5:57 AM EDT
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Change: Renamed from RECIPES by Jul 22 2008, 5:57 AM EDT for: Rename
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Jul 19 2008, 7:49 AM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 1364)
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Jul 19 2008, 7:48 AM EDT
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Change: cut the meat into 2-2 1/2 cm cubes and salt. Heat the oil in a wide based pan and fry the meat gently.Remove the meat
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(Word count: 1364)
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Jul 19 2008, 7:27 AM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 1224)
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Jul 19 2008, 7:26 AM EDT
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Change: (optional) mix together the chicken pieces,salt ,pepper,garlic,yoghurt and olive oil and chill for 4-5 hours or over night.Prepare and salt the green pepper ,tomato,onion and mushrooms ,if using.Thread the chicken pieces onto skewers alternating with the green pepper ,tomato,onion and mushrooms.Cook kebabs on a barbeque or under the grill.
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(Word count: 1224)
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Jul 5 2008, 11:22 AM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
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Jul 5 2008, 11:20 AM EDT
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Change: 1 can peeled tomatoes or fresh tomatoes skinned (297g) 1 tsp Tomato puree 1/4 pt water 2 tbsp dry white wine 1 1/2 tbsp oil
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Jul 4 2008, 11:08 AM EDT
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Change: Moved by Jul 4 2008, 11:08 AM EDT
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Jun 20 2008, 10:21 AM EDT
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Change: Moved by Jun 20 2008, 10:21 AM EDT
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Jul 10 2007, 10:42 AM EDT
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Change: PRESS BUTTON FOR MUSIC Through the generosity of our village friends we find ourselves over run with fruit and veg sometimes, this year I had Apples coming out of my ears and loved the flavour of all. Here are a few recipes I used to use up the surplus. Apple
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Apr 21 2007, 10:57 AM EDT
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Change: Melt the butter and, away from the heat, gradually add the flour and stir to amalgamate. Return to the heat and gradually add the milk
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Apr 21 2007, 10:47 AM EDT
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Change: Top and tail the aubergines, without peeling them. Rinse them, cut them lengthways in 75-mm thick slices and immerse them in salted water, for 30
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Apr 21 2007, 10:40 AM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
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Apr 21 2007, 10:30 AM EDT
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Change: Place a vine leaf, shiny side down, on a clean work surface. Snip off the stem if necessary. Place a tablespoon of the mixture near
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Apr 21 2007, 10:27 AM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 276)
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